Food, bioproducts and waste Our news All the division's news thematic Bioeconomy 2 min The valorisation of animal biomass: when by-products are worth their weight in gold! 27 January 2020 Most recent Most read thematic Agroecology Enzyme pair responsible for prompting fungal infection in plants 22 December 2022 thematic Bioeconomy TWB celebrates its 10th anniversary and unveils its ambitions by 2025 20 December 2022 thematic Agroecology Developing intercropping for agrifood value chains and ecosystem services 13 December 2022 thematic Food, Global Health DOMINO: a European research project on the role of the diversity of fermented food microbiota on health 07 November 2022 thematic Food, Global Health Potential environmental benefits of using solid fermentation on agrifood co-products 02 November 2022 thematic Bioeconomy Nathalie Gontard, the total package 01 December 2019
thematic Bioeconomy 2 min The valorisation of animal biomass: when by-products are worth their weight in gold! 27 January 2020
thematic Agroecology Enzyme pair responsible for prompting fungal infection in plants 22 December 2022
thematic Bioeconomy TWB celebrates its 10th anniversary and unveils its ambitions by 2025 20 December 2022
thematic Agroecology Developing intercropping for agrifood value chains and ecosystem services 13 December 2022
thematic Food, Global Health DOMINO: a European research project on the role of the diversity of fermented food microbiota on health 07 November 2022
thematic Food, Global Health Potential environmental benefits of using solid fermentation on agrifood co-products 02 November 2022
